Chocolate Coconut Haystacks #freezedriedraspberries
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Chocolate Coconut Haystacks #freezedriedraspberries



Let's keep it simple today and make a simple candy—2 ingredients and 10 minutes from from start to finish—coconut haystacks. So being that this is only a two-ingredient dessert, don't skimp on those two ingredients. Use a high quality chocolate, my personal preference always leads me to  Valhrona for the dark chocolate (or milk chocolate if that is your preference) and for the white chocolate I like Callebaut best. And for just a few of them, I sprinkled some freeze-dried raspberries on top for

Let's keep it simple today and make a simple candy—2 ingredients and 10 minutes from from start to finish—coconut haystacks. So being that this is only a two-ingredient dessert, don't skimp on those two ingredients. Use a high quality chocolate, my personal preference always leads me to Valhrona for the dark chocolate (or milk chocolate if that is your preference) and for the white chocolate I like Callebaut best. And for just a few of them, I sprinkled some freeze-dried raspberries on top for added flavor and punch in color. I'm keeping this short today, because I have a bah-jillion administrative items on my to-do list. Something that I've promised Matt I would tackle 3 weeks ago, and before that it was 5 weeks ago and before that—well, it was quite a while ago. But by administrative, I mean annoying things like: changing my hosting company to speed up load time here, proper filing of all my thousands upon thousands of photos, returning the stack of unusable Amazon

Bear


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